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Chicken Pot Pie
A creamy gravy with pulled chicken and vegetables served in crock, topped with a flaky pie crust.
Chicken Cordon Bleu
Lightly breaded chicken breast stuffed with ham and cheese and topped with a white cream sauce. Served with mashed potatoes and fresh vegetables.
This slowly stewed beef dish is sure to warm your insides and treat your taste buds.
Roasted Half Chicken
A fresh half chicken roasted with a delicious blend of spices, topped with a light BBQ glaze. Served with mashed potatoes, gravy and vegetable medley.
A crispy fried haddock served with house-made coleslaw, french fries and lemon wedges.
Savory house-made pot roast served with creamy mashed potatoes and carrots.
Maple glazed roasted turkey breast served with creamy mashed potatoes, cranberry sauce, a smooth turkey gravy and corn.