Whether you like to roll the dice, pull the lever or go all in - you can find your lucky game at Point Place Casino.
Experience over 250 of the hottest slot games including classics and new favorites or ante up at 14+ different table games to feel the real thrill of Vegas-style gaming.
You could be the next big winner! Check out these huge payouts.
BROWSE ALL OF OUR EXCITING PROMOTIONS
You could win up to $100 in Free Play or $50 in TS Rewards Points!
Veterans or active-duty military members could win $200 in cash!
Mondays and Tuesdays
You could earn a $10 Dining Credit!
Attention TS Rewards Cardholders who are 55 and older - You could win up to 2,500 TS Rewards Points or $500 in Free Slot Play!
Beverage is served in a PPC souvenir spooner mug that’s yours to keep! All for only $15.00
Enjoy a Hofmann hot dog and cold beer for just $5!
Win TS Rewards Points or Free Play
Make a parlay bet of 3 legs or more on any New York professional football team using your TS Rewards Card in September and you will be automatically entered into our PARLAY PLAYOFF CONTEST.
You could win a $100 Free Play or Free Table Wager!
Sweet deal for your birthday month!
September 1 - October 30
Win a share of up to $15,000 in cash!
October 28 – October 31
10am – 10pm
You could win a $100 in cash!
Every Thursday 6:30pm - 9:30pm
Enjoy your favorite rock n' roll trivia with food and drink specials on the Burgers of Madison County patio.
Chicken Pot Pie
Tender chicken, simmered in aromatic home-style gravy with celery, carrots and onion. Topped with a buttery flaky pie crust.
Hearty tomato meat sauce served with elbow macaroni.
Tender pot roast, mashed potatoes, gravy and seasonal vegetables.
Chicken & Biscuits
Biscuits made from scratch with creamy gravy, chicken and vegetables.
Crispy, fried haddock served with house-made coleslaw, french fries and fresh lemon wedge.
Beef Tips & Gravy
Seared marinated beef tenderloin tips served with house-made mashed potatoes, savory mushroom gravy and seasonal vegetables.
Roasted Turkey & Mash
Roasted turkey breast served with creamy mashed potatoes, cranberry sauce, a smooth turkey gravy and seasonal vegetables.
In accord with the CDC's updated recommendations, fully vaccinated guests and staff are no longer required to wear a face covering. For everyone's safety, coverings ARE still required for unvaccinated guests and staff.
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